Home › Search › from every link

“from every link” search results (500)

How to choose the strength of pressing powder according to the size of coffee beans? How to quickly learn to press coffee powder?

How to choose the strength of pressing powder according to the size of coffee beans? How to quickly learn to press coffee powder?

How much should the scale of the flour grinder be adjusted to? What I want to say is that the scale is only a reference, different brands have different grinding scales, and the same brand models of bean grinders are not displayed exactly the same under similar scales: the scale only states which direction you are going to be thick and which is fine. When you find the right thickness of your powder, the influence skill of the scale is a little bit. The condition is that

2016-02-18
Asian beans Ethiopian sun aricha Yega snow coffee G1 sugar-free boutique black coffee

Asian beans Ethiopian sun aricha Yega snow coffee G1 sugar-free boutique black coffee

Yega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.

2016-03-25
Coffee common sense which people are not suitable for drinking coffee

Coffee common sense which people are not suitable for drinking coffee

1. Suffering from hypertension and coronary heart disease

2015-03-03
How much is the coffee per jin? Ethiopian sun aricha Yejia snow caffeine

How much is the coffee per jin? Ethiopian sun aricha Yejia snow caffeine

This batch is produced at the KebelAricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, the workers will look at the weather

2016-04-08
Women who drink a cup of coffee a day are 25% less likely to have a stroke.

Women who drink a cup of coffee a day are 25% less likely to have a stroke.

A cup of coffee every morning may do more than lift your spirits--it could save your life! Research shows that women who drink a cup of coffee a day can reduce their risk of stroke by 25%. Those who drank little or no coffee were more likely to suffer from illness. The latest findings challenge long-held beliefs that coffee is bad for you.

2015-04-07
The study found that 3-5 cups of coffee a day can help reduce the risk of heart disease

The study found that 3-5 cups of coffee a day can help reduce the risk of heart disease

Professor Martin, director of the Coffee Research Institute at Vanderbilt University in the United States, said recently that coffee contains hundreds of healthy ingredients that can protect against liver damage, various cancers, asthma, heart disease and tremor paralysis. He pointed out that drinking 24 cups of coffee a day is beneficial. People who don't drink coffee are more likely to have these diseases than those who drink coffee.

2016-05-23
How to make a good cup of coffee beans at home

How to make a good cup of coffee beans at home

Seeing the solicitation of coffee in the topic of experience, I can't help but recall my experiences of drinking coffee in the past few years: from the black history of drinking McDonald's coffee in the middle of the night when I was in primary school, to report to the cafe every day for a period of European life, and then to start messing with all kinds of coffee at home, and finally I can no longer drink too strong coffee because of my health.

2015-11-03
The 2016 World Coffee Cup Test Competition China trials Dongguan Houjie Chen Runfa won the championship.

The 2016 World Coffee Cup Test Competition China trials Dongguan Houjie Chen Runfa won the championship.

(photo: provided by Houjie propaganda Office) China Windows (Li Qiuyan correspondent Houjie publicity Office) recently, the author learned that Chen Runfa of Qiaotou Community in Houjie Town won the championship with an accuracy of 4 minutes and 59 seconds in the 2016 World Coffee Cup Test Competition in China. In March next year, he will represent China in the International Cup Test Competition to be held in Shanghai.

2015-12-29
Energy drinks should not be mixed with alcohol

Energy drinks should not be mixed with alcohol

Kissing may not be the only way to get you excited at midnight during the holiday, according to ABC. A few drinks will make you feel better. However, health experts warn that it is dangerous not to mix energy drinks with alcohol. Energy drinks such as Red Bull, Charlie's Angels, rock stars and monsters are very popular in many countries.

2014-07-17
Ethiopia unbaked Yega Sheffield Erika boutique coffee raw beans sun-dried aricha2015 new beans

Ethiopia unbaked Yega Sheffield Erika boutique coffee raw beans sun-dried aricha2015 new beans

This batch is produced at the KebelAricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, the workers will look at the weather

2016-04-13
What are the producing areas of Yega Xuefei produced in Kebel Aricha processing plant to grow Yega Xuefei

What are the producing areas of Yega Xuefei produced in Kebel Aricha processing plant to grow Yega Xuefei

Yega Xuefei is produced at the Kebel Aricha processing plant, where there are about 650,700 small coffee farmers who send ripe coffee berries here for processing in exchange for cash. After the treatment plant selects the available berries, they are directly exposed to the sun on the scaffolding and are turned every 2-3 hours in the first few days to prevent overfermentation. After four to six weeks of sun exposure, workers will look at the weather and temperature.

2016-05-07
Video course of Coffee Powder pressing skills-- Coffee Powder pressing correct method

Video course of Coffee Powder pressing skills-- Coffee Powder pressing correct method

1, powder thickness XX bean grinder scale should be adjusted to? The scale is just a reference. Different brands have different grinding scales, and the performance of the same model bean grinder of the same brand under the same scale is not exactly the same. It is better to understand it this way: the scale only tells you which direction is thick and which is fine. When you find the right powder thickness, the role of the scale will be slightly displayed.

2016-10-17
Qianjie Cafe Ethiopia Ardi Yadi processing Plant Solar Sidamo G1

Qianjie Cafe Ethiopia Ardi Yadi processing Plant Solar Sidamo G1

Coffee beans details: country: Sidamo, Ethiopia: G1 production area: Michicha, Kelenso Moconissa town, Guji micro production area, baking degree: light baking method: scaffolding sun varieties: Heirloom processing plant: Ardi flavor: berries, berries, jackfruit, white grape acidity, berry aftertaste [factory introduction] in Sidamo for several years

2015-02-13
Introduction to the flavor and taste of Nicaraguan coffee manor

Introduction to the flavor and taste of Nicaraguan coffee manor

Nicaragua is an economically backward agricultural country, is one of the poorest countries in Central America, the unemployment rate is very high, people live in poverty, and coffee is Nicaragua's pillar industry, producing nearly 100,000 tons of coffee beans every year. Due to the poor economic foundation, the coffee industry is still relatively backward, and coffee farmers are also in a relatively poor state. Although Nicaragua is a large part of Central America,

2016-07-21
Coffee common sense energy drinks should not be mixed with alcohol

Coffee common sense energy drinks should not be mixed with alcohol

Kissing may not be the only way to get you excited at midnight during the holiday, according to ABC. A few drinks will make you feel better. However, health experts warn that it is dangerous not to mix energy drinks with alcohol. Energy drinks such as Red Bull, Charlie's Angels, rock stars and monsters are very popular in many countries.

2015-06-27
Extraction of Thought Patterns Uniform Extraction of Fine Coffee 2

Extraction of Thought Patterns Uniform Extraction of Fine Coffee 2

A lot of people are asking what is the radical point of boutique coffee, what will they say, what is not the radical point of boutique coffee, what will they say, do you really understand boutique coffee? Sometimes coffee is a little weird because subjective feelings are hard to express. Subjectivity, which is difficult to express, can be exploited. Because subjective feelings can often be used as long as you like it, and

2014-10-14
Barista professional quality barista should have an artistic feeling?

Barista professional quality barista should have an artistic feeling?

A few days ago, the reporter learned at the 2005 China baristas Competition held in Beijing that there are less than ten real baristas in Beijing, and the market gap is about 5000. Barista refers to the professional coffee-making service staff who are familiar with coffee culture, production methods and skills. Industry insiders say that in foreign countries, baristas not only make a cup of coffee, but also create a kind of coffee.

2015-10-23
Introduction to the characteristics of Nicaraguan Coffee Manor with exquisite Flavor

Introduction to the characteristics of Nicaraguan Coffee Manor with exquisite Flavor

Nicaragua is an economically backward agricultural country, is one of the poorest countries in Central America, the unemployment rate is very high, people live in poverty, and coffee is Nicaragua's pillar industry, producing nearly 100,000 tons of coffee beans every year. Due to the poor economic foundation, the coffee industry is still relatively backward, and coffee farmers are also in a relatively poor state. Although Nicaragua is a large part of Central America,

2016-08-05
↑